Homemade Nendhiram Banana Chips | Made With Cold Pressed Single Use Coconut Oil - 200g

Why Go For It—

1. Made with Cold Pressed Coconut Oil (made from sun-dried copra, we don’t use Sulfur to dry copra, unlike most other brands)

2. No Palm Oil, of course! (99.99% snack brands use Palm/Rice Bran/Sunflower Oils)

3. No Oil Re-use (and so no greasy hands, my fellow grizzly bear :P)

3. No Nasties (nothing but readable, honest ingredients!)

4. Heirloom, authentic recipes (for that aha moment)

5. Well, everything that goes in it, including spices, are not sourced from commercial brands but sourced from organic or regenerative farms across South of India

6. Made in small batches!

7. No Maida, No Wheat — All our snacks are Gluten Free!

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Our Banana Chips are home made with 3 simple, honest ingredients and prepared using our own cold pressed coconut oil. We are probably the only snack brand in the market that doesn’t use refined oils, nasty preservatives, acidity regulators, or chemicals like baking soda.

These chips are made just like you will at home and oil is never reused. Also, look at the right texture of Banana Chips and no oil feel — that is the beauty of using cold pressed groundnut oil. Healthy and super yum!

All these traditional, classic snacks are freshly prepared in small batches. We bet you can never stop at a handful, and well, you shouldn’t!

Ingredients (a complete list, of course…!):

Raw Banana, Cold Pressed Coconut oil, Salt…and nothing else!